Vietnamese
Spices & Cashew
Vietnam has a long history of growing and producing spices. Spices are to bus used in the delicious Vietnamese local quinines across the country. The quality of spices from Vietnam are recognized by other countries not only in the Asian continent but also in the West and many more.
Vietnam Cashew production currently accounts for 50% of international cashew supply and outdoing many Southeast Asian countries, and emerging as the leading producer and exporter of cashew nuts. One of the most abundant cashew nuts producing area is in the Southern region of Binh Phuoc. In this area, the farmers plant cashew nut trees that are of South American origin.
Discover Vietnamese spices and nuts
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