Description
THE PINK PELICAN
CONTENTS
Blend: Arabica & Robusta
Variety: Arabica 50% & Robusta 50%
COFFEE FARMS
Robusta: Gia Lai – Viet Nam
Arabica: Cầu Đất – Viet Nam
ALTITUDE
Arabica: 1250 – 1650m
Robusta: 800m
PROCESSING
Arabica: Wet (Washed)
Robusta: Red Honey
ROAST
Arabica: Medium roast
Robusta: Medium Dark roast
TASTING NOTES
Dried Peaches, Dried Raisins, Milk Chocolate, Light acidity
Delicate mouth feeling and a fruity, clear after-taste
BEST RESULTS WITH
Espresso coffees, Filter coffees, French Press, Cold Brews